Catering

Buffet Option 1 – 790 CZK / person – 460g

• Cold Buffet 120g
  • Selection of cold cuts, pickled cucumbers, pepperoncini, bread
  • Greek salad with feta and olives (veg.)
  • Platter of marinated cheeses (veg.)
  • Beef tartare, sourdough toast, garlic
• Hot Buffet 120g
  • Variation of mini cutlets in herb breadcrumbs
  • Beef goulash with horseradish and onions
  • Thai curry with coconut milk and vegetables
• Side Dishes 120g
  • Jasmine rice
  • Mashed potatoes with spring onions
  • Bread (gluten-free option available for +40 CZK / person)
• 1 dessert piece per person (100g)
  • Cake pops (vegan or gluten-free options available)
  • Fresh fruit

Buffet Option 2 – 890 CZK / person – 570g

• Cold Buffet 150g
  • English roast beef with mustard sauce, cornichons
  • Beetroot salad with goat cheese, honey, and thyme (veg.)
  • Selection of cheeses and cold cuts, pickled cucumbers, pepperoncini, bread
  • Onion quiche (veg.)
• Hot Buffet 150g
  • Variation of mini cutlets in herb breadcrumbs
  • Beef bourguignon
  • Potato gnocchi with mushroom sauce, truffle oil, and parmesan
  • Roasted chicken drumsticks with honey and herbs
• Side Dishes 120g
  • Mashed potatoes with spring onions
  • Couscous with grilled vegetables
  • Bread (gluten-free option available for +40 CZK / person)
• 2 dessert pieces per person + fruit (150g)
  • Tiramisu
  • Míša slice with dried flowers
  • Cake pops
  • Fresh fruit

Buffet Option 3 – 1 190 CZK / person – 640g

• Cold Buffet 130g
  • English roast beef with mustard sauce, cornichons
  • Marinated gravlax salmon
  • Caprese salad with fresh basil and buffalo mozzarella (veg.)
  • Poultry pâté with almonds, cranberries
• Hot Buffet 150g
  • Variation of mini cutlets in herb breadcrumbs
  • Italian creamy risotto with truffles and thyme (veg.)
  • Pork tenderloin with glazed onions
  • Beef flank steak with two types of sauces
• Side Dishes 120g
  • Creamy mashed potatoes with clarified butter
  • Couscous with grilled vegetables
  • Roasted grenaille potatoes with herbs
  • Bread (gluten-free option available for +40 CZK / person)
• 2 dessert pieces per person + fruit (150g)
  • Mini caramel pinwheels
  • Chocolate brownies with peanut butter
  • Panna cotta
  • Fresh fruit

Option 1 – Coffee Break – 590 CZK / person.

• Variation of sandwiches (3 pcs / person)
  • Baguette with ham on the bone
  • Baguette with homemade bread and cheese
  • Rye sandwich with pumpkin hummus
  • Butter croissant with bone-in ham
  • Sourdough bread with Milano salami
  • Tramezzino with smoked salmon and rocket
• Dessert variation (2 pcs/person)
  • Apple strudel
  • Cookies with chocolate
  • Brownies
  • Fruit salad
  • Buttermilk panna cotta with fruit
  • Mini tartlets

Option 2 – Standard Banquet – 1 190 CZK / person

• Appetizers
  • Caprese salad, basil pesto
  • Hummus, vegetable Crudités
  • Farmhouse salad with egg and roasted potatoes Grenaille
  • Greek salad of roasted eggplant, feta cheese
• Soup
  • Pumpkin cream with coconut milk and ginger
• Main dishes
  • Chicken cutlets in panko breadcrumbs
  • Gratinated portobello mushrooms
  • Roasted pork belly in hoisin sauce
  • Chicken satay with peanut sauce
• Side dishes
  • Mashed potatoes with spring onions
  • Herb couscous
  • Pastry
  • Fruit salad
• Desserts
  • Apple strudel
  • Cake Pops

Option 3 – Premium buffet – 1 490 CZK / person

• Canapés
  • Beef Belgian tartare, bread chips
  • Mini tartlet, aged gouda mousse
  • Tramezzino, avocado, smoked salmon
• Starters
  • Olive foccacia with home-made luchina and cherry tomatoes
  • Roasted and marinated beetroot salad, goat's cheese cream
  • Greek salad of roasted aubergine, feta cheese
  • Hummus, vegetable Crudités
• Soup
  • Pumpkin cream with coconut milk and ginger
• Main courses
  • Beef Bourguignon
  • Roast duck roulade, meat stuffing Roasted pork belly in hoisin sauce
  • Gratinated portobello mushrooms
• Side dishes
  • Herbed couscous
  • Potato puree with roasted garlic Roasted grenaille in peanut butter
  • Pastry
• Desserts
  • Homemade "Milk Cut" with dried flowers
  • Sweet gingerbread bread with chocolate Panna cotta with fruit couliss
  • Tiramisu
  • Cake pops

Option 4 – Exclusive buffet – 2 090 CZK / person

• Canapés
  • Beef Belgian tartare, bread chips
  • Mini tartlet, aged gouda mousse
  • Tramezzino, avocado, smoked salmon
• Starters
  • Roasted and marinated beetroot salad, goat's cheese cream
  • Roast beef, celery salad
  • Salad with roasted peppers, buckwheat crumble
  • Salmon tartare
• Soup
  • French onion soup, baked baguette with le Gruyere cheese
• Warm buffet
  • Roasted pork belly in hoisin sauce
  • Mushroom ravioli with sautéed mushrooms and butter sauce
  • Salmon mi-cuit, Pak Choi
  • Beef Bourguignon
  • Portobello mushroom gratin
• Side dishes
  • Asian coleslaw
  • Roasted vegetables, herb pesto
  • Roasted grenaille in peanut butter Viennese potato salad
  • Pastry
• Desserts
  • Cake pops
  • Brownies Red Velvet with mascarpone
  • Selection of truffles
  • Tiramisu
  • Mini cup cakes
  • Mini caramel pinwheels